This past May we had the pleasure of partnering with The Grand Hyatt of Tampa Bay to design their Chef's Table Event. At this event they showcased their beautiful hotel to the top wedding planners from Tampa Bay and Orlando.
It was a delightful day and we thoroughly enjoyed seeing all of the beautiful venues and locations that the hotel has to offer. The day started with a tour of their new wedding meeting space that was design and decorated by our very own, Ian Prosser.
The tour continued to their ballrooms, out through their nature preserve and to their intimate wedding ceremony gazebo.
We ended the day with a delicious meal at their onsite restaurant, Oystercatchers. The meal was incredible, but more than anything, we loved chatting with some of our favorite wedding planners! For the design of this room, we embraced the burnt orange and mahogany color of the restaurant's chairs and paired them with a bright chartreuse green patterned linen. We incorporated monobotanical designs and wheat grass, including flowers in burnt orange housed in mahogany containers.
A special thank you to Josh Walther of Inspire Entertainment and Busted Blues for providing the wonderful entertainment! And of course, Weber Photography for these beautiful images!